NUTRAMINTHAL

Integrated management of parasitic risk on adult or growing animals

Properties

NUTRAMINTHAL accompanies the establishment and maintenance of ruminants’ parasitic immune protection and contributes to the balance between the host and the parasite at the gastrointestinal level.

The synergy of NUTRAMINTHAL’s compounds (vitamins A and D3, trace elements and plants such as thyme, garlic, rosemary, nettle and fern) is involved in the balance of intestinal flora and favors the development of ruminants’ immune protection in good conditions.

NUTRAMINTHAL is available in a form that complies with the specifications of organic farming.

Direction For Use

NUTRAMINTHAL can be used in ruminant, poultry (hens) and pig production. It is recommended 2-3 times a year, in periods presenting an important parasitic risk at the gastrointestinal level. Administration is modulated according to the level of parasitic risk within the farm. The general pattern is the succession of two periods of administration, every 3 weeks.

As part of the parasitic risk management, it is advised to conduct a parasitological analysis to assess the parasite risk in rearing context.

Major components

Vitamin A and D3

Plants: thyme, nettle, garlic...

Presentation

5 liter can
25 liter can

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